
Actor
Born April 28, 1944 in Chatham, New Jersey, USA
Alice Louise Waters is an American chef, restaurateur, and author. She is the owner of Chez Panisse, a Berkeley, California, restaurant famous for creating the farm-to-table movement and for pioneering California cuisine, which she opened in 1971. Waters has authored and co-authored many books, including "Chez Panisse Cooking" (with Paul Bertolli), "Chez Panisse Vegetables", "Chez Panisse Fruit", "The Art of Simple Food I and II", "In the Green Kitchen: Techniques to Learn by Heart", "40 Years of Chez Panisse", and her memoir, "Coming to my Senses: The Making of a Cook".

Chef's Table: Legends
Self

With Love, Meghan
Self

Food and Country
Self

We Are What We Eat
Self

Alice Waters: How To Start A Food Revolution
Self

Waging Change
Self

Diana Kennedy: Nothing Fancy
Herself

Robert Scheer: Above the Fold
Self

Somebody Feed Phil
Self

James Beard: America's First Foodie
Herself

Dirt! The Movie
Self

Food Fight
Self

Iconoclasts
Self

Alice Waters and Her Delicious Revolution
Self

Real Time with Bill Maher
Self

The View
Self

Pure & Simple: An Introduction to the Joys of Canning
Self

In Julia's Kitchen with Master Chefs
Self

Werner Herzog Eats His Shoe
Assistant Cook

Garlic Is as Good as Ten Mothers
Self - Chez Panisse Restaurant, Berkeley